Marinara

Marinara

SAUCES, SPREADS & DRESSINGS

For a simple, easy dinner, try spooning our fresh pesto over a steaming bowl of egg pasta. Earthy and rich, this blend of pungent chopped garlic, aged Parmesan cheese, fragrant sweet basil, and heart-healthy Canola oil is an Italian staple. Over twenty sauces are made in our kitchen, from the meaty Amatriciana to a rich vodka cream sauce with a hint of lobster reduction. For a pre-dinner warm up, serve our popular artichoke Gorgonzola spread with crusty wedges of warmed rosemary focaccia.

Add a glass of Italian wine from our selection and you'll discover why this is our best-selling spread. Our salad dressings include a secret recipe balsamic vinaigrette and an apple raspberry dressing; try drizzling them over a salad with baby arugula leaves topped with freshly shaved Parmigiano-Reggiano and our crunchy herbed croutons.

  • Marinara
    Meatless tomato sauce with garlic, onion, parsley, red bell pepper, and extra virgin olive oil.
  • Amatriciana
    Meaty tomato sauce with generous amounts of imported prosciutto, pancetta, ground beef, Italian sausage, garlic, onions, and parsley.
  • Puttanesca
    A zesty tomato sauce loaded with anchovies, capers, calamata and green olives, garlic, onions, and parsley.
  • Vegetable Primavera
    Meatless tomato sauce with broccoli, mushrooms, peas, carrots, zucchini, garlic, onions, parsley, red bell peppers, and extra virgin olive oil.
  • Alfredo
    Reduced-fat culinary cream; Asiago, Pecorino Romano, and Parmesan cheeses; garlic, nutmeg, black and white pepper, and salt.
  • Basil Pesto
    Chopped sweet basil, garlic, canola oil, and Parmesan cheese.
  • Sun-Dried Tomato Pesto
    Chopped sun-dried tomatoes, garlic, sweet basil, canola oil, and Parmesan cheese.
  • Roasted Pepper Pesto
    Chopped roasted red peppers, extra virgin olive oil, garlic, fresh basil, and Romano cheese.
  • Black Bean Pesto (zero fat grams!)
    Chopped black beans, tomatoes, jalapeño peppers, garlic, and assorted spices.
  • Pomodoro Sauce
    Italian plum tomatoes, fresh basil, roasted garlic oil, onions, and spices.
  • Olive Tapenade (Green or Black)
    Imported Sicilian olives, garlic, extra virgin olive oil, and Romano cheese.
  • Clam (Red or White)
    Chopped clams, celery, onions, garlic, parsley, lemon juice, and assorted spices. Red sauce adds tomatoes.
  • Chunky Tomato
    Meatless sauce with hefty chunks of tomato, garlic, onions, parsley, fresh basil, extra virgin olive oil, and spices.
  • Bolognese
    Reduced-fat cream, beef, garlic, celery, carrots, tomatoes, onions, white wine, and tomato paste.
  • Creamy Chicken
    Reduced-fat cream, chicken, red bell peppers, shiitake mushrooms, fresh basil, garlic, onions, and white wine.
  • Seafood Newburg
    Reduced-fat cream with shrimp, crab, lobster, a touch of tomato paste, scallops, and sherry wine.
  • Vodka Cream
    Reduced-fat cream, shallots, vodka, lobster reduction, tomato paste, and Romano cheese.
  • Wild Mushroom Sauce
    Wild mushrooms, fresh porcini, portabello, reduced-fat culinary cream, red wine, tomatoes, and spices.
  • Gorgonzola Cream Sauce
    Reduced-fat cream, milk, Parmesan, Romano, Asiago & Gorgonzola cheese, fresh sage, and salt & pepper to taste.